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“What does it mean when a bean is Arabica? And Robusta? Why are there different grind settings? How does coffee go through its roasting process?”
Do you find yourself asking these questions and even more?!
This simple and unpretentious workshop is for you!
As a bonus, it also comes with brewing demonstrations via Chemex and Aeropress, followed by a Cupping tasting!
It would be a shame to miss out on this experience
Length of time: 2h
4 to 6 X
For four to six people
You ask yourself the question what is an Arabica? A Robusta? Why are there different grind settings? How does coffee go through its roasting process?
This simple and unpretentious workshop is for you!
• A group activity
• A brewing demonstration via Chemex and Aeropress
• A cupping tasting per person
• Length of time: 2h
*Possibility of up to 8 people with a supplement of 50$ per person
*If you are less than 6 people, you will receive coffee